You should narrate an incident where you had a very good reason to disagree with your manager or team leader. Tell the panelists the reasons for your disagreement and your approach towards the issue. Do let them know if you had made a contribution to finding a solution to the problem.
Tell me A funniest kitchen incident?
Do you have a favorite wine?
Tell me are communication and self-presentation important for a chef?
Where did you grow up?
Suppose If we asked you to add just one or two specialties to our present menu, what would they be and why?
Explain about your leadership abilities?
Tell me what are your specialties as a chef?
Who in the food world do you most admire?
Tell me what do you do for fun?
Did you eat your veggies?
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