⟩ Tell me in your opinion, what are the most important aspects of a hostess’s duties that will create value for our restaurant and the customers?
Quality of communication, diner needs’ anticipation and professional demeanor.
Quality of communication, diner needs’ anticipation and professional demeanor.
Tell me what is the most recent skill you have learnt that would assist you in your hostesses position?
How would you deal with difficult or negative situation in your life?
Explain me what would you do if any customer complaint about your service?
Explain a situation when you had to make a quick decision?
Explain me a situation when you were under real pressure? Tell us of a case when you have been upset or frustrated?
Tell me what do you know about this airline?
Tell me how would you handle pressure at work?
Tell me do you think you are overqualified for this position?
Tell me what you can bring or contribute to this airline?
Tell me why did you choose this career out of many others?